Alu kurma with egg

Ingredients:
Alu(potatoes)-3
tomatoes-2
chopped onion-1
green chilli-2
little garam masal
cooked eggs-4
Seasoning:
Urad dal-tea spoon
black gram dal-1teaspoon
curry leaves
mustard seeds
Jeera
Red chilli-2

Preparation:
Cook potatoes.And cut them into small pieces
Put some oil in the dish and put all the seasoning ingredients like curry leaves,mustard seeds,jeera,onions,red chillies etc and fry them in the oil
Then put cooked potatoes ,fry then and then add tomatoes
Add little turmeric powder and chilli powder ,salt according to your taste
And lastly add little garam masala powder for the flavor.
Put all the mixture in the cooker after two whistles ,off the stove.
Add eggs to the curry.
Serve it with hot white rice or any flavored rice.
Thats it potato(alu)kurma ready