simple Brinjal fry

Ingredients:
Brijals-3or 4
Green chillies-3-4
Ginger-small piece
Salt
Turmeric powder
curry leaves
(no chilli powder)

Preparation:
Slit the brinjals and cook in the microwave for 5-7 min on high.
In the mean time finely chop the chillies and ginger (not paste)
In the pan heat the oil and put all the seasoning ingredients and tamper them
and then put little turmeric powder.
Put the brijals which are cut into small pieces and fry for 4 min.
Thats it brijal fry ready.

Simple cabbage fry

Ingredients:
Cabbage-1/2 (half)
Green chilli-2
Curry leaves
Turmeric powder
Salt-2 spoons
Mustard seeds
Jeera
Urad dal
Preparation:
slice the cabbage into small pieces and cook with little water in microwave on high for 5-8 min
(If you dont have microwave cook the cabage with little water on stove covering with lid for 10 -15 min)
Squeeze the water from cabbage ,you can reuse the water in dal preparation.
Tamper seasonning ingredients ,jeera,mustard seeds ,urad dal green chillies with little oil and put turmeric powder .And put salt.
After that put cooked cabbage and again fry it for 3- 4 mintes.
Cabbage fry ready.Server it with white rice.