Tuesday, October 6, 2009

filipino garlic rice



Filipino Garlic rice
Ingredients:                                                                                                                                     
6 cloves garlic
canola oil
1-2 tablespoon fish sauce
Soy sauce
2 eggs
1/2 tomato
peas
1 cup of cooked rice

Method:
cook the rice, and side aside, I use a rice cooker
saute the garlic in oil, I use my Provencal garlic grater, add frozen peas, and egg, scramble
then add tomato
add the rice a little at a time with fish sauce and soy sauce and its done!
This was so quick and tasty great for busy week nights.